Talking in brackets to say the thing you actually mean is so Autism coded (I do it too)
I do this and it makes me wonder. It doesn’t seem
normaltypical but it makes a lot of sense to me
… Yamcha. Tien. Chiaotzu.
Suicide Squad.
Wait… people actually like rice? I thought it was just a thing you ate with other things because of reasons I don’t understand. It never occurred to me that people would eat it on purpose, because they enjoy it.
it’s like bread. if you only ever saw white bread on sandwiches you might be confused to hear about someone loving a good sourdough or rye from the bakery.
I fucking love rice. Sometimes I scoop some rice out of my rice cooker and eat it straight off the paddle. It’s also great with other things!
Depends on the cultivar. Rice does have different flavors, and some are definitely tastier than others, at least in my opinion. Japanese sticky rice is my favorite, and although I wouldn’t eat it on its own, I can totally see why someone would enjoy it
It’s cultural. If you’ve grown up eating it with everything, it’s like a comfort food
It’s like corn (e.g. tortillas) for some cultures or wheat (e.g. bread) for others.
Rice is great if you’re really hungry and want to eat two thousand of something.
Dude! I thought you were dead! Welcome back!
Aw man, you’ve never been broke as fuck huh?
I have been, but I ate beans or potatoes, not rice. I know lemmy loves to bang on about beans and rice but it’s not my thing. Growing up in a farm community meant there was a lot of cheap food to be found locally.
As with pretty much any staple food. It’s used as a filler. The reason you might not understand is that it can be expensive to eat only meat, veggies, etc. A cheap staple like rice, noodles, or bread is a good way not to die of starvation or at the least keep some money in your pocket.
If a staple food isn’t part of your daily diet, that speaks a bit of privilege on your economic position.
Also I enjoy rice. It’s neutral tasting but with a tiny bit of seasoning it’s good.
Rice + Burmese chili paste + cilantro + soy sauce is my jam
