I often hear, “You should never cheap out on a good office chair, shoes, underpants, backpack etc…” but what are some items that you would feel OK to cheap out on?

This can by anything from items such as: expensive clothing brands to general groceries.

  • aeharding@lemmy.world
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    8 months ago

    Nonstick pan for eggs. Get the cheapest. Only use for eggs. Replace if coating damaged.

    Does not apply to any other cooking ware tho

      • aeharding@lemmy.world
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        8 months ago

        I have cast iron, I use it often, but I don’t like using it for eggs in the morning.

        • EnderMB@lemmy.world
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          8 months ago

          No idea why you’re downvoted. Seasoning a cast iron pan sufficiently enough to fry an egg is challenging, whereas most chefs will use a non-stick pan solely for this purpose. It’s basically the one thing that non-stick is good at.

        • Gerbils@lemmy.world
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          8 months ago

          I’m with you. Started working to eliminate Teflon from the kitchen and went full cast iron, but eggs were still a challenge… Until someone turned me on to carbon steel.

          It’s lighter (not as light as an aluminum pan with Teflon, but significantly lighter than cast iron) and takes the same abuse and seasoning as cast iron.

    • thorbot@lemmy.world
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      8 months ago

      This is horrible advice. Cheap nonstick flakes nasty teflon chemicals into your food. Shitty advice

      • aeharding@lemmy.world
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        8 months ago

        Cheap nonstick flakes nasty teflon chemicals into your food.

        All Teflon coatings will degrade if abused. Getting expensive nonstick just makes you want to use it longer than you should (sunk cost), and abuse it because it’s “more durable”.

        So get a cheap T-fal, be very careful with it, always handwash, never use metal utensils, dispose if damaged at all, and only use for eggs.

        Lastly, If you can’t use a nonstick pan carefully every time, just don’t use nonstick at all.