Gulasor (she/her)@lemmygrad.ml to Memes@lemmygrad.ml · edit-23 days agowho came up with ts 😭lemmygrad.mlimagemessage-square29fedilinkarrow-up132arrow-down11file-text
arrow-up131arrow-down1imagewho came up with ts 😭lemmygrad.mlGulasor (she/her)@lemmygrad.ml to Memes@lemmygrad.ml · edit-23 days agomessage-square29fedilinkfile-text
minus-squareloathsome dongeater@lemmygrad.mllinkfedilinkEnglisharrow-up4·4 days agoWhy is it gelatinised? I think it would look a lot better in just hot broth.
minus-squareOrnluWolfjarl@lemmygrad.mllinkfedilinkarrow-up7·4 days agoPreservation and torturing children
minus-squareTacticalSanta@lemmygrad.mllinkfedilinkarrow-up4·3 days agoIts like artificial selection to get rid of autistic kids. Sweet jello already bothers me, savory or fishy gelatin seems like a nightmare.
minus-squarePolandIsAStateOfMind@lemmygrad.mllinkfedilinkEnglisharrow-up4·3 days ago savory or fishy gelatin seems like a nightmare. Don’t forget that it’s often eaten with spirit vinegar and optionally vodka. The fact that it absolutely turn your nose and mouth inside out is the point. Also worth remembering when someone accuse Polish cuisine of being bland lol.
minus-squarePolandIsAStateOfMind@lemmygrad.mllinkfedilinkEnglisharrow-up4·edit-23 days agoAll those versions do exist as a hot dish in broth too. Gelatinising turn entire thing into cold dish for more variety. Also, vodka.
Why is it gelatinised? I think it would look a lot better in just hot broth.
Preservation and torturing children
Its like artificial selection to get rid of autistic kids. Sweet jello already bothers me, savory or fishy gelatin seems like a nightmare.
Don’t forget that it’s often eaten with spirit vinegar and optionally vodka. The fact that it absolutely turn your nose and mouth inside out is the point. Also worth remembering when someone accuse Polish cuisine of being bland lol.
All those versions do exist as a hot dish in broth too. Gelatinising turn entire thing into cold dish for more variety. Also, vodka.