One of these cultures has normalised vegan and vegetarianism for centuries, the other is trying to wean a meat-obsessed population.
They are not the same thing, nor do they have the same requirements to reach their end goals
veganism was invented in the 1940s in Britain
Ohhhh scary, buzzz words… Chemicals.
Both are good but fake meat is the Pinnacle of processed foods
Water is a chemical. Salt is a preservative This is fucking stupid.
I was lucky enough to travel to India once, and try some great food … I wanted to be vegetarian while there, simply because it was so good. The guys thought they were being helpful pointing out meat dishes everywhere we went, but it was typically an afterthought on the menus, not well prepared, not worth eating.
— In an American restaurant the focus is on meat and it is well prepared so that’s what I’m looking for
— in my limited experience with restaurants in India, the focus was on foods that didn’t have meat, and was very well prepared, so that’s what I’m looking for
As long as the vegetarian option is a substitute, or an option, or doing without, rather than the focussing on a good meal, most of will have no reason to select it, no reason to expect it to be a good choice
I don’t eat a lot of meat, but after hearing arguments like these from vegetarians and vegans, I gave up on not eating meat.
Too expensive to eat vegan and I got really fucking tired of being called fucking stupid for buying meat free alternatives. It’s not worth the effort in the end.
I got really fucking tired of being called fucking stupid for buying meat free alternatives.
Sorry that you met condescending assholes. Some people just have the urge to feel superior over others for absolutely silly reasons. The rise of meat alternatives is one of the few things that make me optimistic for the future, along with renewable energy, electric cars and heat pumps. Factory farms are so much worse for the environment and animals, of course we should embrace alternatives to the worst option.
Prices also go down with more competition. There basically wasn’t any market for meat alternatives 10 years ago, now it’s growing quite fast. In 5 years, many of them will likely be cheaper than meat.
america bad
My only problem with Indian food. Whenever I try a restaurants it’s shit. But when my coworkers would bring in a feast on Diwali, it was my favorite time of year.
I can’t find any restaurants that taste even similar to their home cooked meals.
I mean have you all seen the videos in tiktok about the zero hygiene they have in the street food places while preparing the food, oh my…
